Crab dinner at Hong Kong Tak Fook, Aman Puri with family.
Much cleaner and comfortable even since they renovated a year ago.
I called this the crab hammer.
Must have Mantao.
Hot and crispy.
Salted egg prawn.
Bamboo clamp which was yummy!
All time favorite sweet & sour crab.
Price increased though 1 RM 28 per kg.
Black pepper crab.
4 comments:
looks so yummy~!!!!!
yeah! one of the best crabs in KL =D
expensive not? haha
erm 1 kg RM 28. 1 kg got 3 crabs.
Consider quite cheap for city lo and this place is famous also =)
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